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Edible 
Walks

Join us in Tálknafjörður, a wild food wonderland. 

From wild berries and mushrooms to ingredients farmed in the surrounding areas, come on a journey of hands-on learning to pick, preserve, and transform wild foods into delicious meals, inspired by the abundance of autumn in the Westfjords.

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Chanterelle wild mushrooms in Iceland
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24-29
August 2027
460
Tálknafjörður
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English,
Icelandic
*
6 - 14
Participants**
*If all participants speak Icelandic, the activities will be led in Icelandic.
**Age: 10+
Minors must be accompanied by a parent or guardian.

More details coming soon.

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Write to us if you wish to be added to a waiting list, and we will get back to you once we have all the details.

Continue exploring:

​Browse our Journeys

Read our Travel Guides

Learn more About Næra Westfjords

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